Baking is fun!

I can has cheese cake? Muffin style ^^;

Basically these muffin cupcakes (?) was made with this recipe but I put the batter in cupcake liner instead of a cake pan, and baked until the top is slightly browned.

I think it can stay in the oven a smidge longer ^^; It felt like it baked longer than an hour tho! I had to watch it in case they get burnt ^^;

Next time I think I might try to bake these without water bath and see how it goes, will have to remember to put it in the middle of the oven and watch the timing ^^; Suspect it will also end up dryer in texture.

We bought fresh blueberries about a couple weeks (oops) back and I had intended to make some blueberry sauce to accompany cheese cake, only got around to baking this week ^^;

While cooking up the blueberry sauce, the fragrance of the blueberries reminded of the blueberry tarts which I was really fond of when I was little, often sold around Singaporean bakeries :P Nostalgic neh ^^;

Okay time to cook real food for dinner lol laters!

ETA: after putting in fridge for a bit, the texture of the cake changed to what feels like slightly denser, and a smidge dry but still light.

The blueberry sauce complimented it well ^o^ But it feels like need to eat 2 per person to feel satisfied :P

Definitely gonna revisit this!

16 replies
  1. i-pup (Jun)
    i-pup (Jun) says:

    I duno why whenever im really hungry, Chun will post some really delicious and nice looking picture of food *chewing on keyboard* >_<

  2. chun
    chun says:

    It’s one of our favourite recipe :P I did make it a bit too often during holiday season and got a bit sick of it… but this time I made the blueberry sauce to go with it and we’re liking it a lot ^^ What did your waifu made? ^^

  3. BCOtaku
    BCOtaku says:

    Hahas! Blueberry tarts all around SG is nice ^^; I remember I used to buy the tarts and eat the blueberries one by one off the tart before finishing it off.

  4. chun
    chun says:

    hehehe Ah so nostalgic! I don’t think they sell that type of blueberry tarts here, wonder if I will be able to reproduce that in future :P

  5. chibinezumi
    chibinezumi says:

    yum to blueberries! good idea with the muffin pan! I use it a lot to make small items as well. Thinking of making coconut cupcakes…so much to do so little time XO

Comments are closed.